Coconut Rice Pudding

This is a blend of rice pudding and yogurt with coconut flavour. Takes only 30 minutes to make and your guests will take much less time to finish it all.

Ingredients:

1. Coconut milk 1 can
2. Sweetened Condensed milk 1 can
3. Evaporated milk 1 can
4. Plain Yogurt 1 cup
5. Sticky Rice 1 cup

Process:

• Cook rice in 3 cups of water in rice cooker or on hob until all water is absorbed
• Mix 1+2+3+4
• Add the rice to the milk mixture and mix well
• Cook in the oven at 170c for 30 minutes
• Take it out > cool > chill