​Vapa Doi (Steamed Yogurt)

• Plain yogurt. 2 cups
• Sweetened condensed milk. 1 can
• Evaporated milk* 2 cans

mix it all up.

• Preheat the Oven to 170c 
• Place the dish in Waterbath*. 
• Place the dish in the middle of the oven for 30 mins. 
• After 30 mins, take it out of oven and out of the waterbath and let cool.
• Chill in the fridge.
• Garnish with chopped pistachios before serving.

*Evaporated milk is also known as Carnation milk. If not available, just use 600 ml milk + 200 ml cream.

*Water-bath (Bain Marie): Place the dish inside larger baking tray (uncovered) > fill the tray with hot water and bring the water about half way up the side of the dish.